Tomato Artichoke Soup
We all loved this soup.
My girlfriend served it at her Autumn party.
My cousin is having a baby shower in October and I have been asked to bring this. I’m a little worried about transporting in my car though!
30 oz diced tomatoes, canned or fresh
12 oz of frozen artichokes
3 cups chicken broth
1 onion sliced into quaters
3 smashed garlic cloves
21/2 tsp dried basil
11/2 tsp kosher or sea salt
fresh ground pepper to taste (about 1/2 tsp)
Combine ingredients in a large crock pot or slow cooker.
Cover and cook on low for 8-9 hours
Use a blender on medium speed to puree ingredients, and add pepper
CAREFUL SOUP IS HOT!
Serve with bread, cheese, crackers, and a mixed salad to make it a meal
Serves 12 people
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